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Mrs. Tracy Carter
Family & Consumer Science

cartert@davie.k12.nc.us

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The goals of Family and Consumer Science education are to prepare students for family life, work life, and careers, by providing opportunities to develop the knowledge, skills, attitudes, and behaviors needed for strengthening the well-being of individuals and families.

6th Grade  (9-week class)

Food Safety

  • Understand the basics of food safety and sanitation.

  • Understand culinary and hospitality basics.

Money

  • Understand personal financial literacy

  • Understand resource management​

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7th Grade   (9-week class)

Nutrition and Wellness

  • The science of Essential Nutrients

  • Understand kitchen basics.

  • Understand nutritious meal planning and preparation.

8th Grade  (Two 9-week classes)

 Exploring Apparel and Interior Design

  • Understand the basic elements and principles of design.

  • Understand the impact of function and marketing on clothing choices.

  • Understand basic construction techniques of Hand Sewing

  • Understand sustainable design and how to manage a living space

Early Child Care and Education

  • Understand how to care for infants, toddlers, and school-age children.

  • American Red Cross® Babysitter’s Training

  • Understand the business of childcare.

  • Understand the ages, stages, and milestones of infants, toddlers, and school-age children.

  • Understand how to effectively and safely care for infants, toddlers, and school-age children

​​Exploring Social and Emotional Skills

  • Understanding Personal Development

  •  Understand self-awareness and management.

  •  Understanding social skills

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